Wednesday, November 16, 2011

Kari patte ki chatni

Kari Patta has Vitamins A which is beneficial for eye.
You can use Kari Patta Chatni with Samosa,Pakodi,Idli,Dosa etc


  • 1 cup Curri patta.
  • 1/4 cup roasted pea nut without cover.
  • 3 or 4 green chilli.
  • 1/4 tsp cumin seed.
  • 1/4 tsp suger.
  • 1 table spoon fresh curd.
  • 2 tsp oil.
  • 2 dry red chilli.
  • 1/4 tsp mustard seeds.
  • Salt to taste.

How to Make


  • Grind cury patta , cumin seed ,pea nut, green chilli, salt, suger in a mixer pot with the help of mixer.
  • put it out in a bowl.
  • Add fresh curd.                                                    
  • Mix it well.
  • Heat oil in a pan.
  • When oil is hot drop in mustard seeds.
  • When the mustard seeds crackeled add red chilli.
  • Then add this tadka on chatni.
  • It is ready to eat with south indian dishes.

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